2008 Morisoli Vineyard Cabernet Sauvignon

93 Points from Wine Enthusiast Magazine
91 Points from Wine & Spirits Magazine

Dark red in color with fresh aromas of sun-ripened raspberries, allspice, and a hint of toasted coconut. The nose develops into milk chocolate and cigar box with notes of spice and cedar. With a full palate and soft tannins, this well-built wine has layers of cherry and dusty cocoa, leading into a long, rich finish.

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Vintage:	2008
Varietal:	Cabernet Sauvignon
Appellation:	Rutherford
PH:	3.74
Aging:	22 months in barrel
Alcohol %:	14.4

The vines that produce these grapes are grown in the iconic area of many other high-end, culty Rutherford wines. If Napa had a tier system like Burgundy, the Morisoli vineyard would be recognized as a Grand cru vineyard. The grapes were picked at 26.3 Brix on October 14, 2008.

· Hand harvested · Cluster sorted · 2 day cold soak · Inoculated with a French yeast strain · Small batch fermentation · Pumpovers 2-3 times daily · Malolactic fermentation in barrels · Racked 2 times before bottling

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